24 Mantra complies a unique farm to kitchen traceability to ensure organic integrity, purity and consistent quality. Brown Channa Dal gives a wonderfully rich and nutty taste. Brown Channa Dal can be cooked and eaten cold in salads, cooked in stews, or ground into gram flour. Brown Channa Dal is also used to make curries and are one of the most popular vegetarian foods like mirchi bajji and mirapakaya bajji Telugu. Brown Channa Dal is a nutrient-dense food, providing rich content (> 20% of the Daily Value, DV) of protein, dietary fibre, folate, and certain dietary minerals such as iron and phosphorus. 24 Mantra Organic Brown Chana is made from premium quality raw material that comply all the standards of organic farming.